Summary
Keep it simple, sweet soy-glazed pork!
Staying away from complicated dishes was one of the lessons Roger Gelis learned last year when the Opus chef took part in Bangor's Ultimate Chef competition.See the full content of this document
Extract
Goat Cheese Variations Give Opus' Chef Edge
Gelis went on to win the contest, in which local chefs compete against each other by creating dishes using a secret ingredient.
This year, when he returned to defend h...See the full content of this document
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